WORLD TEACHERS DAY

Department of Food & Nutritional Sciences and the Food Junction Society, in collaboration with Cheezious, celebrated World Teachers’ Day. The event served as a heartfelt tribute to UCP’s dedicated faculty members, recognizing their invaluable role in shaping academic excellence and inspiring future leaders. Faculty were honored with thoughtful tokens of appreciation and messages of gratitude, reflecting the university’s deep respect for their commitment to education and mentorship. Special thanks were extended to Cheezious for their generous collaboration in making the celebration a memorable occasion.

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