Department of Food and Nutritional Sciences, in collaboration with IBTIDA, successfully organized a workshop on Nutrition, Food Security, and Growth for IBTIDA scholars. The initiative aimed to educate students on the importance of healthy eating, effective food utilization, and proper nutrition for optimal growth. It highlighted the critical role of food security and nutrition in supporting education, health, and overall well-being, empowering scholars with practical knowledge and actionable insights to make informed choices for a healthier future.
